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Masakage - Koishi

Inspired by river pebbles, the Koishi range is a timeless classic that will last for years . Handmade by Yoshimi Kato using incredibly strong Aogami Super carbon steel clad with stainless steel, the Koishi is extremely easy to sharpen and holds a brilliantly sharp edge which will be more than a match for anything in the kitchen.

Masakage Koishi Petty 75mm
£155.00 — Sold Out
Masakage Koishi Petty 120mm
£180.00 — Sold Out
Masakage Koishi Petty 150mm
£190.00 — Sold Out
Masakage Koishi Ko-Bunka
£200.00 — Sold Out
Masakage Koishi Honesuki
£200.00 — Sold Out
Masakage Koishi Santoku
£220.00 — Sold Out
Masakage Koishi Gyuto 180mm
£220.00 — Sold Out
Masakage Koishi Nakiri
£220.00 — Sold Out
Masakage Koishi Bunka
£220.00 — Sold Out
Masakage Koishi Gyuto 210mm
£260.00 — Sold Out
Masakage Koishi Gyuto 240mm
£285.00 — Sold Out
Masakage Koishi Gyuto 270mm
£310.00 — Sold Out
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