Thin, light and graceful, Kotetsu knives are highly prized for their extreme sharpness and edge retention thanks to Takayuki Shibata's skill as a sharpener. They're becoming collectors items these days due to the very limited numbers made so we're always excited when they're available!
Cutting Edge Knives is a small family run business based in Huddersfield, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.
Since 2011 we've helped thousands of happy customers find the perfect knife for their cooking and hope to serve you soon.
