A superbly finished and exceptionally sharp sujihiki from Jikko, it's a thing of beauty and is elevated to another level with this one-off green dyed maple burl with a ferrule and end cap made from an acrylic green white ripple and black g10 spacers from @letshandlethis.
Product details
- Blade Length: 267mm (Measurement of the cutting edge)
- Total Length: 422mm (Blade + Handle)
- Blade Thickness: 2.9mm (Measured level with heel)
- Blade Height: 39mm (Heel to spine)
- Total Weight: 166 grams
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This knife is made from a stain resistant steel and so is a great choice for ease of care and it won't react with your ingredients like a carbon steel knife.
Read the Japanese knife care guide - Core Steel: White #2
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This knife is made from a reactive carbon steel which is not stainless and therefore has some special care instructions and properties.
Read the carbon steel care guide - Cladding Steel: Stainless
- Hardness: 61-62 (HRC)
- Handle Style: Japanese
- Handle Material: Magnolia wa handle
- Left or Right handed: Either (Double Bevel)
Product SKU: CUS-0008
Our aim is to measure and photograph all our products as accurately as possible but due to the handmade nature of many items, please be aware that there may be some variance in the measurements and that things such as blade and knife handle patterns can vary and presentation boxes may differ from those shown but we will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by the manufacturer and should therefore be used as a guide.
Protection & care for this knife

Protect this spectacular knife with a handmade sujihiki sized leather saya when not in use.
Blacksmith Profile
Jikko Knives
Established in Sakai in 1901, Jikko's blacksmiths have a long history of designing and creating high quality knives that marry subtle design and excellent edge retention.