With more than 100 years knife making experience, Jikko are widely regarded as one of the finest knife makers in the city of Sakai.
Jikko cutlery have long produced high quality and simply designed knives with a focus on quality steel, traditional shape and style and and a high attention to detail that ensures the cutting edge is always excellent.
Supremely understated, the sandblasted finish of the cladding steel gives a satin look that offsets the high polish of the cutting edge to create a classic looking Japanese knife.
Made by Jikko Knives
Established in Sakai in 1901, Jikko's blacksmiths have a long history of designing and creating high quality knives that marry subtle design and excellent edge retention.