Drag to view detail

Fujiwara Denka no Hoto

Incredible blade workmanship, steel hardness and sharpness paired with a rugged Western style handle combine to make a knife that will perform for and last a lifetime.

Teruyasu San makes all his knives from scratch and completes the whole process himself, the quality, sharpness, hardness and edge retention of his knives is simply stunning. This is a lifetime investment. Aogami Super Blue steel, extreme sharpness and edge retention provide almost unparalled performance. 


Sorry, there are no products in this collection.

Why buy this range

This is a lifetime investment. Aogami Super Blue steel, extreme sharpness and edge retention provide almost unparalled performance.

Helping you find the perfect knives & accessories

Cutting Edge Knives is a family run business established in 2011 and based in the picturesque town of Holmfirth, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and accessories and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.

Over many years we've helped thousands of happy customers find their dream knife and look forward to helping you too.

Ally & James

About us  |  Our promise  |  Contact us