Tsunehisa AUS10 Damascus Gyuto 180mm

Regular price £150.00
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Last few remaining – Don't miss out!

Tsunehisa AUS10 Damascus Gyuto 180mm Purchase options

A great combination of durable and easy to care for steel with wonderful looks thanks to the suminagashi finish this well balanced and light gyuto is a great knife for a wide range of jobs in any kitchen.

Performance

Very light and thin, the AUS10 is a nice and nimble knife that's got a good level of out of the box sharpness and a nicely finished, even grind 

Beauty

The suminagashi finish is a classic Japanese technique used to create the impression of marbling on paper, or in this case on steel and looks incredible.

Each one is absolutely unique and there's much to enjoy just looking at the blade and the octagonal rosewood handle contrasts the blade beautifully. This is definitely one of the most visually striking knives we sell. 

Comfort

Light, well balanced and with a comfortable octagonal handle it's a joy to cook with this knife.

Durability

The AUS10 steel is a lot like VG10 but offers a little more impact resistance although we'd still obviously say to be careful with your cutting technique it's a good choice for those who want performance and easy sharpening.

It's definitely worth mentioning that the longer knives in the range have a small amount of lateral flex due to how thin they are so might suit a more delicate technique.

Ease of care

Rinse and dry after use and ideally store your knife on a rack, in a saya or blade guard or even in the presentation box if you wish. Easy peasy!

Value for money

The AUS10 hits a great price point for those looking at their first Japanes knife or perhaps expanding a collection with one of these.

They're certainly beautiful and easy on the eye but they also perform well straight out of the box and we'd have no hesitation in recommending them before they sell out.

Product details

  • Blade Length: 185mm (Measurement of the cutting edge)
  • Total Length: 322mm (Blade + Handle)
  • Blade width: 1.77mm (Measured where blade enters handle)
  • Blade height: 44.95mm (Heel to spine)
  • Total weight: 110 grams
  • Sharpness score: 128 (See how we measure this)
  • Steel Type - Cladding: Stainless
  • Steel Type - Cutting edge: AUS-10
  • Left or Right handed: Either
  • Hardness: 60-61 (HRC)
  • Handle style: Japanese
  • Handle material: Octagonal rosewood with a pakka ferrule
  • Restock Time: Apx 3-4 months Approximate timescale for restocking this knife if stock levels are low

Our aim is to measure everything as accurately as possible but some specifications (such as hardness for example) are provided by the manufacturer and therefore should be used as a guide only.

What you get

A flecked red cardboard presentation box with the knife blade protected by a simple plastic sleeve.

Blacksmith Profile

Tsunehisa

Tsunehisa is a brand that supply knives from a range of blacksmiths and forges from around Japan including Sakai, Tosa and Seki and as such the range of knives available under the Tsunehisa name features a wide range of steels, styles and finishes but each one has a high level of quality and finish in common.

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Helping you find the perfect knife

Cutting Edge Knives is a small family run business based in Huddersfield, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.

Since 2011 we've helped thousands of happy customers find the perfect knife for their cooking and hope to serve you soon.

Ally & James

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