The 01 Spoon is built with a single tablespoon volume to scale recipes and ratios with consistency.
The well is deeply formed to cradle liquid, the tip is tapered to a fine point for precise pouring or basting. The handle is long enough to stir a braise or a pot of beans, and nimble enough to sauce a plate. The lip is thin and flared to help scrape the corners of a pan or storage container.
Inspired by the worn and tarnished steel often found at flea markets, and modeled after old American and European silhouettes the spoon is tumbled and unpolished. This creates a matte and imperfect material finish. Each piece is stamped and etched, then finished by hand on a lathe in Mr. Okada’s Niigata workshop.
Whether you're seeking general advice on caring for your knives, checking the compatability of a new handle or perhaps find out which guard or whetstone suits your needs - we're here to help so don't hesitate to get in touch with your questions.
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