CCK Slicer #5 (Stainless steel)
In stock – Ready for dispatch (4)
A slick stainless steel slicer that is a good alternative to a nakiri with an impressive straight edge and thin profile but a heavier feel in hand than a nakiri.
Please note: This knife is not a bone cleaver, it is a slicer designed for fine cutting and so as a rule of thumb if you can't chew it, don't chop it with this!
Knife Measurements
- Blade Length: 175mm (Measurement of the cutting edge)
- Total Length: 277mm (Blade tip to handle end)
- Blade Height: 72.4mm (Heel to spine)
- Blade Thickness: 2.4mm (Spine width above the heel)
- Total Weight: 300 grams
Care Tip – Reactive Carbon Steel
The core (and on some ranges, the cladding steel too) of this knife is made using a carbon steel which can react with moisture and acids in your food and so is not stainless or rust-proof.
Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and things such as blade or wood finishes can vary. We will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.
Protection & care for this knife
A large gyuto size blade guard will protect the cutting edge of this knife.
Meet the maker
CCK
CCK are a Hong Kong based family business established who widely regarded for their high quality cleavers which are made in a variety of sizes and shapes for differing jobs around the kitchen.
