Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm
Sakai Takayuki

Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm

£265.00

Currently out of stock (When is it back?) (0)

£265.00

An excellent all rounder for anyone who needs the height for working with larger ingredients and veg in particular, the smooth cutting performance and laser profile makes this knife fall through food.

This knife is fitted with an octagaonal wenge and black buffalo horn wa handle.

 
Product Code: SAK-0068-##

About this range

First Impressions

An impressive laser profile and thin behind the edges on the knives across the entire range. The coreless damascus is not just about the looks, that very thin profile and minimal taper glide through food.

Beauty

Forging the VG2 and VG10 steels together to create the coreless damascus has resulted in a knife that unlike more traditional constructions of core + cladding means the damascus pattern runs right to the very edge of the knife.

On close inspection you can on some knives see where the wider suminagashi pattern of VG2 steel meets the more horizontal markings of the VG10 and it creates a great looking knife for sure.

In Hand

Well finished and comfortable in hand with a smoothly polished heel and spine and for the bunka fitted with a wa handle a particularly lightweight knife and the knives fitted with the full tang micarta yo handles they still feel light and nimble. 

Durability

In practical terms, the working edge of the knife is treated to around 60-61HRC so in line with many other comparable Japanese knives made with a VG10 core and offers a good balance between durability and ease of care.

Ease of Care

This is a stainless knife so easy to look after by following our normal care tips. For long term care and maintenance we'd recommend a Japanese knife care kit bundle.

Our Verdict

An interesting range from Sakai Takayuki where a lot of the focus might initially be on the coreless aspect and forging two traditional core steels together to make a knife in an alternative construction rather than the more typical san-mai core + cladding but it undoubtedly creates some interesting and beautiful looking knives.

It might be easy to initially overlook the performance because of this but a few minutes with the knives in this range reveal a selection of very thin, laser profile knives with an impressive level of out of the box sharpness and performance at a very competitive price point. 

If you've been looking for a mix of performance and a bold look then definitely one to add to your shortlist.

 

Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm - product quick view

Want to see a little more of the knife? Check out what the knife looks like in hand and up close.

Knife Measurements - Sakai Takayuki - VG2/VG10 Coreless Bunka 195mm

  • Blade Length: 181mm (Measurement of the cutting edge)
  • Total Length: 342mm (Blade tip to handle end)
  • Blade Height: 76.5mm (Heel to spine)
  • Blade Thickness: 2.13mm (Spine width above the heel) 2.06mm (Measured halfway along spine) 1.38mm (Measured 15mm from tip)
  • Total Weight: 220 grams

Range Specifications

Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and things such as blade or wood finishes can vary. We will always endeavour to provide the most accurate measurements, photos and descriptions of our products.

Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.

Meet the maker

Sakai Takayuki

Well known and respected, Sakai knives are created by a skilled team of craftsmen and as a company have been creating knives for more than 600 years.

How to choose the perfect knife

We've helped thousands of customers choose their perfect knife since 2011 and we're here to help you too.

Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!

Read our knife guide