Cutting Edge Knowledge

Learn everything about Japanese knives, steels, finishes, the blacksmiths and history and so much more in our blog.

What is a stone fixer and why does every whetstone user need one?

What is a stone fixer and why does every whetstone user need one?

A stone fixer keeps your whetstone flat and your edges sharp. Find out how to use one and where to buy sharpening accessories in the UK.

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Parker Asahi cutting board: the soft composite board that protects your knives

Parker Asahi cutting board: the soft composite board that protects your knives

Discover why the Parker Asahi cutting board is a favourite among Japanese knife owners, and find the perfect knives and accessories to pair with it.

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Shimomura knives: a century and a half of Japanese craftsmanship

Shimomura knives: a century and a half of Japanese craftsmanship

Discover Shimomura knives, handcrafted in Sanjo since 1874.

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Japanese carving knife: sujihiki vs yanagiba explained

Japanese carving knife: sujihiki vs yanagiba explained

Discover how a Japanese carving knife works, and whether a sujihiki or yanagiba suits your needs. Shop handmade options at Cutting Edge Knives.

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Hasegawa cutting board: why professional chefs trust this Japanese brand

Hasegawa cutting board: why professional chefs trust this Japanese brand

Discover why the Hasegawa cutting board is a top choice for professional and home cooks. Shop the full range at Cutting Edge Knives, UK.

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Usuba knives: the traditional Japanese vegetable knife explained

Usuba knives: the traditional Japanese vegetable knife explained

Discover what makes the usuba a specialist Japanese vegetable knife, how it differs from the nakiri, and which usuba suits your kitchen.

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Masakage knives: handcrafted Japanese blades from Takefu Knife Village

Masakage knives: handcrafted Japanese blades from Takefu Knife Village

Discover Masakage knives at Cutting Edge Knives. Handcrafted in Echizen by master blacksmiths, personally sharpened by Takayuki Shibata. Shop the full range.

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Stainless steel knives: what makes them worth considering

Stainless steel knives: what makes them worth considering

Discover why stainless steel knives are a popular choice for home cooks and professionals, and explore handmade Japanese options at Cutting Edge Knives.

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Higonokami knife UK: a buyer's guide to Japan's iconic folding blade

Higonokami knife UK: a buyer's guide to Japan's iconic folding blade

Looking for a higonokami knife in the UK? Discover the history, steel types and what to look for when buying one of Japan's most iconic folding knives.

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