Knife Measurements
- Blade Length: 222mm (Measurement of the cutting edge)
- Total Length: 370mm (Blade tip to handle end)
- Blade Height: 46.6mm (Heel to spine)
- Blade Thickness: 4.5mm (Spine width above the heel)
- Total Weight: 208 grams
Range Specifications
- Core Steel: Super Blue Steel
- Cladding Steel: Soft Iron
- Hardness: 62-63 (HRC)
- Handle Style: Japanese
- Handle Material: Various
- Left or Right handed: Either (Double Bevel)
Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and things such as blade or wood finishes can vary. We will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.
Protection & care for this knife
The wide fit 210mm gyuto magnolia saya and large gyuto (27x5.5cm) blade guard are compatable with this knife.
Meet the maker
Takahiro Nihei for Hatsukokoro
Nihei san has collaborated with Hatsukokoro on this range and drawn on all his skill and experience working with Konosuke and Yoshida Hamono.
How to choose the perfect knife
We've helped thousands of customers choose their perfect knife since 2011 and we're here to help you too.
Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!