Itsuo Doi Homura Guren Blue #2 Petty 150mm
Currently out of stock (When is it back?) (0)
Forged by master blacksmith Itsuo Doi for Sakai Takayuki this is a bold and stylish petty with an excellent convex grind, intricate and detailed hand hammered finish and is a knife very much for those who like a feeling of weight!
This knife is sold with a friction fit saya designed specifically for it included in the price.
Itsuo Doi Homura Guren Blue #2 Petty 150mm - product quick view
Want to see a little more of the knife? Check out what the knife looks like in hand and up close.
Knife Measurements - Itsuo Doi Homura Guren Blue #2 Petty 150mm
- Blade Length: 144mm (Measurement of the cutting edge)
- Total Length: 280mm (Blade tip to handle end)
- Blade Height: 34.2mm (Heel to spine)
- Blade Thickness: 2.67mm (Spine width above the heel)
- Total Weight: 107 grams
Range Specifications
- Core Steel: Blue Steel #2
-
Care Tip – Reactive Carbon Steel
The core (and on some ranges, the cladding steel too) of this knife is made using a carbon steel which can react with moisture and acids in your food and so is not stainless or rust-proof.
- Cladding Steel: Soft Iron
- Hardness: 62-63 (HRC)
- Handle Style: Japanese
- Handle Material: Burnt Finish Octagonal Urushi Oak
- Left or Right handed: Either (Double Bevel)
Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and things such as blade or wood finishes can vary. We will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.
Protection & care for this knife
This knife is sold with a friction fit saya designed specifically for it included in the price.
Meet the maker
Itsuo Doi for Sakai Takayuki
For more than 50 years, Doi San has been making top class knives.
How to choose the perfect knife
We've helped thousands of customers choose their perfect knife since 2011 and we're here to help you too.
Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!