Satoshi Nakagawa Silver 3 Gyuto 210mm

Regular price £340.00 Sale price £306.00
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Satoshi Nakagawa Silver 3 Gyuto 210mm Purchase options

The superb quality and finishing of this knife show the mastery of Satoshi-san's knife making skills and it's one you'll look forward to using every time.

First Impressions

The silver 3 as you might expect from a blacksmith of Satoshi san's skill has a nicely finished and consistent edge running through the collection and while it's impressive right away, we feel there's also a bit of potential to hone it further and take it up a notch with minimal effort.

Beauty

The migaki finish across these blades is very refined and has a subtle beauty and consistency that is easy to appreciate and enjoy.

Paired with a classic octagonal teak handle, we'd call this one understated but if you're looking for beauty and quality finish - it's very much there.

In Hand

One thing that's immediately obvious when this knife is in hand is that the quality and skill shown in the migaki finish and the consistent grind also extends to the spine and heel of the knife where they've been ever so slightly rounded which makes a big difference in comfort when using a pinch grip in particular.

It shows a quality and attention to detail that extends to all aspects of the knife. 

Durability

The silver 3 core is comparable to many carbon steels for sharpness and edge retention and will keep an impressive edge sharpness.

Ease of Care

Normal care instructions apply as always - rinse and dry after use and no dishwashers but other than that you've got a nice low maintenance stainless knife thanks to the silver 3 core and stainless cladding. Easy!

Our Verdict

We're delighted to be able to stock Satoshi san's knives, they're undoubtedly a considered purchase at a competitive price point but it's a knife that's exceptionally well made and finished but also has some untapped potential if you give it a quick hone too. 

The Silver 3 is a great steel for durability and ease of care and in Satoshi Nakagawa, you're buying a knife from a supremely skilled blacksmith that's going to last you many years.

Product quick view

Want to see a little more of the knife? Check out what the knife looks like in hand and up close.

Product details

  • Blade Length: 203mm (Measurement of the cutting edge)
  • Total Length: 349mm (Blade + Handle)
  • Blade Thickness: 2.75mm (Measured level with heel)
  • Blade Height: 47.7mm (Heel to spine)
  • Total Weight: 159 grams
  • Steel Type - Cladding: Stainless
  • Steel Type - Core: Silver 3
  • Left or Right handed: Either
  • Hardness: 62-63 (HRC)
  • Handle Style: Japanese
  • Handle Material: Octagonal teak with black buffalo bolster

Product SKU: 11852

Our aim is to measure and photograph all our products as accurately as possible but due to the handmade nature of many items, please be aware that there may be some variance in the measurements and that things such as blade and knife handle patterns can vary and presentation boxes may differ from those shown but we will always endeavour to provide the most accurate measurements, photos and descriptions of our products.

Some measurements such as HRC are provided by the manufacturer and should therefore be used as a guide.

Compatable saya or guard

We recommend a gyuto sized blade guard to protect this knife if you're not storing it on a magnetic rack or stand.

View all sayas, guards and storage options

Blacksmith Profile

Satoshi Nakagawa

Satoshi-san is a highly skilled blacksmith who trained and worked under master Kenichi Shiraki until his retirement at which point he took up the reins closing Shiraki knives and starting a new chapter.

View all Satoshi Nakagawa knives

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Helping you find the perfect knife

Cutting Edge Knives is a small family run business based in Huddersfield, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.

Since 2011 we've helped thousands of happy customers find the perfect knife for their cooking and hope to serve you soon.

Ally & James

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