Sakai Kikumori Choyo Ginsan Gyuto 210mm
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An outstanding gyuto forged and finished to the highest standards that would be the center piece in any collection.
Knife Measurements - Sakai Kikumori Choyo Ginsan Gyuto 210mm
- Blade Length: 199mm (Measurement of the cutting edge)
- Total Length: 343mm (Blade tip to handle end)
- Blade Height: 42.6mm (Heel to spine)
- Blade Thickness: 2.57mm (Spine width above the heel)
- Total Weight: 132 grams
Range Specifications
- Core Steel: Silver 3
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Care tip – Stainless Steel
This knife is made from a stain resistant steel and so is a great choice for ease of care and it won't react with your ingredients like a carbon steel knife.
- Cladding Steel: Soft Iron
- Hardness: 60±1 (HRC)
- Handle Style: Japanese
- Handle Material: Magnolia and black buffalo
- Left or Right handed: Either (Double Bevel)
Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and things such as blade or wood finishes can vary. We will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.
Protection & care for this knife
We recommend the 210mm wide fit magnolia saya or a large gyuto (27x5.5cm) size blade guard for this knife.
Meet the maker
Sakai Kikumori
Founded in Sakai City in 1926, Sakai Kikumori are well regarded for their high quality knives and draw on the area's more than 600 year history of knife and blade making.
How to choose the perfect knife
We've helped thousands of customers choose their perfect knife since 2011 and we're here to help you too.
Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!