Santoku

Santoku translates to "three virtues" (or three uses) which are slicing, dicing and chopping. It is the Japanese general purpose kitchen knife that you'll use for most tasks and along with the gyuto knife it's one of the first knives we recommend for most people because it's designed to be versatile and offers a little more height than a gyuto and tends to be more consistently around 165-180mm in length.

Filter:

Availability
0 selected Reset
Price
The highest price is £515.00 Reset
£
£
Knife | Product Type
0 selected Reset
Brand | Blacksmith
0 selected Reset

40 of 170 products

Takeo Murata Buho Santoku
Takeo Murata Buho Santoku
Out of Stock
Hatsukokoro Kokugei Santoku
Hatsukokoro Kokugei Santoku
Out of Stock
Hatsukokoro Sumi Blue #2 Santoku
Hatsukokoro Sumi Blue #2 Santoku
In stock – Ready to dispatch
Hatsukokoro Kurogane Blue #2 Santoku
Hatsukokoro Kurogane Blue #2 Santoku
In stock – Ready to dispatch
Hatsukokoro Kurosagi Santoku
Hatsukokoro Kurosagi Santoku
Out of Stock
Tsunehisa AS Cherry Santoku - Cutting Edge Knives
Tsunehisa AS Cherry Santoku - Cutting Edge Knives
In stock – Ready to dispatch
Nakamura Hamono Kaishin White #2 Kurouchi Santoku
Nakamura Hamono Kaishin White #2 Kurouchi Santoku
In stock – Ready to dispatch
Muneishi Aogami Santoku 165mm
Muneishi Aogami Santoku 165mm
In stock – Ready to dispatch
Anryu Knives Aogami Santoku
Anryu Knives Aogami Santoku
Out of Stock
Mutsumi Hinoura White #2 Santoku
Mutsumi Hinoura White #2 Santoku
In stock – Ready to dispatch
Hatsukokoro VG10 Atelier Santoku
Hatsukokoro VG10 Atelier Santoku
In stock – Ready to dispatch

Choosing the perfect knife & accessories

We've helped thousands of customers choose their perfect knife and kitchen accessories since 2011 and we're here to help you too.

Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!