Sensational looks, ease of care and a super edge out of the box the santoku is a fantastic all round chef knife for any kitchen.
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Product details
- Blade Length: 166mm (Measurement of the cutting edge)
- Total Length: 310mm (Blade + Handle)
- Blade Thickness: 2.09mm (Measured level with heel)
- Blade Height: 47.3mm (Heel to spine)
- Total Weight: 120 grams
- Core Steel: VG10
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This knife is made from a stain resistant steel and so is a great choice for ease of care and it won't react with your ingredients like a carbon steel knife.
Read the Japanese knife care guide - Cladding Steel: Stainless
- Hardness: 61 (HRC)
- Handle Style: Japanese
- Handle Material: Octagonal zelkova wood
Product SKU: YUTA-003
Our aim is to measure and photograph all our products as accurately as possible but due to the handmade nature of many items, please be aware that there may be some variance in the measurements and that things such as blade and knife handle patterns can vary and presentation boxes may differ from those shown but we will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by the manufacturer and should therefore be used as a guide.
Protection & care for this knife

We recommend a magnolia santoku saya or santoku sized blade guard for this knife.
Blacksmith Profile
Yuta Katayama
An independent blacksmith since 2021, Katayama San previously apprenticed for 8 years under master blacksmith Takeshi Saji in Echizen.