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Yuta Katayama - VG10 Damascus Children's Knife

Sale price£120.00Regular price £155.00
Currently out of Stock

Yuta Katayama - VG10 Damascus Petty 150mm

£185.00
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Yuta Katayama - VG10 Damascus Bunka

£220.00
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Yuta Katayama - VG10 Damascus Gyuto 180mm

£220.00
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Yuta Katayama - VG10 Damascus Nakiri

£220.00
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Yuta Katayama - VG10 Damascus Santoku

£220.00
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Yuta Katayama - VG10 Damascus Gyuto 210mm

£245.00
Currently out of Stock

Yuta Katayama - VG10 Damascus Sujihiki 240mm

£245.00

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Currently out of Stock

Yuta Katayama - VG10 Damascus Gyuto 240mm

£265.00
Currently out of Stock

Yuta Katayama - VG10 Damascus Sujihiki 270mm

£265.00

From our blog

Yuta Katayama knives: the independent Japanese blacksmith worth knowing

Yuta Katayama knives: the independent Japanese blacksmith worth knowing

Discover Yuta Katayama, former apprentice of Takeshi Saji, now crafting VG10 Damascus knives independently since 2021. Shop his range at Cutting Edge Knives.

Read moreabout Yuta Katayama knives: the independent Japanese blacksmith worth knowing

The Art of Choosing the Perfect Japanese Kitchen Knife

The Art of Choosing the Perfect Japanese Kitchen Knife

A guide to choosing the right Japanese kitchen knife, covering the main blade types, key factors like cooking style and maintenance, and how to care for your knife.

Read moreabout The Art of Choosing the Perfect Japanese Kitchen Knife

Keeping Your Japanese Knives in Top Shape: A Guide to Sharpening

Keeping Your Japanese Knives in Top Shape: A Guide to Sharpening

As the proud owner of a collection of high-quality Japanese knives, I know how important it is to keep them in top condition. These beautifully crafted blades require a bit more care and attention than your average kitchen knife, but...

Read moreabout Keeping Your Japanese Knives in Top Shape: A Guide to Sharpening

Why VG10 Steel is Popular in Japanese Knives

Why VG10 Steel is Popular in Japanese Knives

VG10 steel has become one of the most widely used and respected steels in Japanese knife making, known for its balance of sharpness, durability, and ease of maintenance. Developed in Japan specifically for cutlery, VG10 is a high-carbon stainless steel...

Read moreabout Why VG10 Steel is Popular in Japanese Knives

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