Masakage

Crafted by master blacksmiths and in a range of beautiful styles and steels, Masakage knives blend outstanding quality with value for money. All Masakage knives are the result of care, attention and years of experience.

As every Masakage knife is individually crafted, no two are the same. Each knife is personally hand sharpened before it is wrapped, by Takayuki Shibata san, one of the best knife sharpeners in Japan. That’s if you can bear to tear off the unusual packaging, because every Masakage knife comes wrapped in a Japanese newspaper from the day it was made.

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4 of 50 products

Masakage Koishi Gyuto 270mm
Masakage Koishi Gyuto 270mm
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Masakage Kumo Gyuto 240mm
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Masakage Kumo Sujihiki 270mm
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Masakage Kumo Gyuto 270mm
Masakage Kumo Gyuto 270mm
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Choosing the perfect knife & accessories

We've helped thousands of customers choose their perfect knife and kitchen accessories since 2011 and we're here to help you too.

Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!