Naoki Mazaki

One of the next generation of skilled young blacksmiths to follow in the older masters footsteps, Mazaki san initially spent time touring Japan on his motorbike before deciding on a career as a blacksmith. 

Having apprenticed with Yoshikane and undertaking further training with Kiyoshi Kato san in Sanjo, he works in his own small workshop where he forges and finishes all his knives by hand using traditional techniques.

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Helping you find the perfect knife

Cutting Edge Knives is a small family run business based in Huddersfield, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.

Since 2011 we've helped thousands of happy customers find the perfect knife for their cooking and hope to serve you soon.

Ally & James

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