Two of the three knives in this range are made in the 'Kengata' shape. This translates as 'sword like' and it's the classic bunka shape with the reverse tanto tip. As well as looking a bit different it also means you can use the tip in more ways as there's much more of a point.
Helping you find the perfect knife
Cutting Edge Knives is a small family run business based in Huddersfield, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.
Since 2011 we've helped thousands of happy customers find the perfect knife for their cooking and hope to serve you soon.
