Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm
Makoto Kurosaki Ryusen V7 Gyuto 240mm

Makoto Kurosaki Ryusen V7 Gyuto 240mm

£195.00

A fantastic grind and impressively thin behind the edge, this larger gyuto benefits from Makoto-san's skill and experience primarily as a sharpener and delivers excellent performance at a very competitive price point.

 

All orders shipped UK and Worldwide are sent fully tracked and insured as standard and we dispatch on Monday, Wednesday and Friday.

UK Shipping

  • Free DPD Shipping on all orders over £100
  • Orders under £100 are charged a small fee and different delivery speeds and services are available to select at checkout

If your order contains a blade, no matter what the price it will be dispatched with DPD and ID will be required on delivery.

Worldwide

  • Flat rate - £25 on orders under £350
  • Free Shipping on all orders over £350

Some international exclusions apply and all orders sent outside UK are dispatched DDU (Duties Unpaid) and payment of local tax and import duty is the responsibility of the customer.

Postage and returns

Product Code: MAK-0003

First Impressions

You'll notice immediately the more rounded heel on Makoto's knives in this range and these allow you to hold the knife a little further forward than some others and this is a nice touch which makes them feel particularly nimble. 

With their excellent geometry and thin edge, the VG7 performs particularly well right out of the box.

Beauty


Classy and understated with the maple wood and red pakka handles the migaki finish is delicate and for those who seek subtlety this might be the one for you.

Durability


The VG7 core is a stainless steel and that's clad in a stainless steel too so these knives are easy to care for and boasts an excellent level of overall robustness and durability.

Ease of Care & Maintenance Tips


Follow our normal care instructions and for longer term care and maintenance we recommend our Japanese knife care kit.

Our Verdict


The Ryusen VG7 is a really impressive creation from Makoto Kurosaki and boasts an excellent edge as you might hope for from a craftsman who has specialised in sharpening and finishing and so if you're seeking a very well priced knife with a classy finish then definitely give these your attention.

Knife Measurements - Makoto Kurosaki Ryusen V7 Gyuto 240mm

  • Blade Edge Length: 238mm / 9.37" (Measurement of the cutting edge)
  • Total Knife Length: 396mm / 15.59" (Blade tip to handle end)
  • Blade Height: 51.2mm / 2.02" (Heel to spine)
  • Blade Thickness: 2.03mm / 0.08" (Spine width above the heel) 1.8mm / 0.07" (Measured 15mm from tip)
  • Total Weight: 174 grams / 6.14 oz

Range Specifications

  • Core Steel: VG7
  • Cladding Steel: Stainless
  • Hardness: 61-62 (HRC)
  • Handle Style: Japanese (Wa)
  • Handle Material: Octagonal maple wood with red pakka ferrule
  • Left or Right handed: Suitable for both (Double Bevel)

Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and finishes.

Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.

Meet the maker

Makoto Kurosaki

Makoto Kurosaki is a skilled craftsman based in Echizen, Fukui – one of Japan’s historic centres of forged cutlery. He began his career apprenticing under respected master Hiroshi Kato, where he developed a strong foundation in sharpening and finishing before moving into full knife-making.

Makoto is also the elder brother of Yu Kurosaki, and the two share a close professional connection, with Makoto’s sharpening expertise influencing Yu’s early work and vice versa. Today, Makoto produces his own small-batch knives, recognised for clean grinds, keen edges and the refined workmanship that reflects both his training and his family’s craft heritage.

View all Makoto Kurosaki products

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Helping you find the perfect knives & accessories

Cutting Edge Knives is a proudly independent family run small business established in 2011 and based in the picturesque town of Holmfirth, West Yorkshire in the UK.

We love the history and craftsmanship that goes into making Japanese chef knives and accessories and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen. Over many years we've helped thousands of happy customers find their dream knife and look forward to helping you too.

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