Ohishi Aogami #2 Santoku
Ohishi Aogami #2 Santoku
Ohishi Aogami #2 Santoku
Ohishi Aogami #2 Santoku
Ohishi Aogami #2 Santoku
Ohishi Aogami #2 Santoku
Ohishi Aogami #2 Santoku
Ohishi Aogami #2 Santoku

Ohishi Aogami #2 Santoku

£150.00

With a subtle but classy grey nashiji finish and an impressive flat grind and aggressive distal taper, the Ohsishi santoku is a versatile all rounder and a great first choice for a carbon steel knife or addition to an existing collection at a very competitive price point.

 

All orders shipped UK and Worldwide are sent fully tracked and insured as standard and we dispatch on Monday, Wednesday and Friday.

UK Shipping

  • Free DPD Shipping on all orders over £100
  • Orders under £100 are charged a small fee and different delivery speeds and services are available to select at checkout

If your order contains a blade, no matter what the price it will be dispatched with DPD and ID will be required on delivery.

Worldwide

  • Flat rate - £25 on orders under £350
  • Free Shipping on all orders over £350

Some international exclusions apply and all orders sent outside UK are dispatched DDU (Duties Unpaid) and payment of local tax and import duty is the responsibility of the customer.

Postage and returns

Product Code: OHIS-010-##

First Impressions

Excellent value and finishing quality, the Aogami #2 from Ohishi is an ideal choice for a first forray into carbon steel at a very competitive price point.

The knives in the range boast an impressive edge out of the box and for the general use knives, the flat grind and relatively thick spine and agressive distal taper push through ingredients very smoothly.

Beauty

The very light kurouchi finish left on the stainless cladding with the subtle nashiji finish is classy and understated and running down to a polished aogami #2 core steel edge which over time will patina and darken with use. 

In Hand

One of the common features of many Ohishi knives is that typically the blade is fitted further out of the handle than most but this has the benefit of giving more finger space between the heel of the blade and handle for working in a pinch grip in particular. 

It does move the balance point a fraction forward and with the wider spine above the heel is very comfortable on the general use knives. 

This range is fitted with a D-shape shinogi rosewood handle that is technically designed to prioritise right handed use but is absoultely fine for left handers too and the blades themselves are a double bevel 50/50 grind.

Durability


The Blue #2 core has been hardened to around 62-63HRC and so offers a good level of edge retention between sharpening and with the flat grind they're a strong performer in both a home or busy professional kitchen environment.

Ease of Care & Maintenance Tips


For long term use and care, follow our carbon steel care tips and look after your blade with a carbon steel care kit.

Our Verdict

Very well made and finished knives at an impressive price point, Ohishi work with a wide range of blacksmiths and it's clear the maker of this range is a skilled artisan. With its workhorse profile and durable but performant edge the Aogami #2 are very enjoyable knives to use right out of the box. 

Definitely one to add to your shortlist if you're seeking a quality carbon steel knife that won't break the bank either as a furst knife or addition to a collection.

Knife Measurements - Ohishi Aogami #2 Santoku

  • Blade Edge Length: 168mm / 6.61" (Measurement of the cutting edge)
  • Total Knife Length: 314mm / 12.36" (Blade tip to handle end)
  • Blade Height: 48mm / 1.89" (Heel to spine)
  • Blade Thickness: 4.1mm / 0.16" (Spine width above the heel) 1.8mm / 0.07" (Measured halfway along spine) 1.6mm / 0.06" (Measured 15mm from tip)
  • Total Weight: 143 grams / 5.04 oz

Range Specifications

  • Core Steel: Aogami Blue #2
  • Cladding Steel: Stainless
  • Hardness: 62-63 (HRC)
  • Handle Style:
  • Handle Material: Rosewood
  • Left or Right handed: Suitable for both (Double Bevel)

Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and finishes.

Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.

Meet the maker

Ohishi

Ohishi is one of the brands created by Akifusa who we work with to bring various knives to you and their ambition is to design and create quailty kitchen knives and tools by working with various blacksmiths and workshops.

Thier mission and motto: ”Oishi!” - That is what people in Japan say during or after having a delicious meal. With a different spelling and meaning but a similar sounding, Ohishi is also the name of the small village near the famous Mount Fuji, where our business was started. Finally and completing, Ohishi is the motto and brand name we have selected to build up and present our individual concept and understanding of a smart and fine-tuned knife set. Our idea was to help creating Oishi meals using Ohishi knives. We succeeded.

View all Ohishi products

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Helping you find the perfect knives & accessories

Cutting Edge Knives is a proudly independent family run small business established in 2011 and based in the picturesque town of Holmfirth, West Yorkshire in the UK.

We love the history and craftsmanship that goes into making Japanese chef knives and accessories and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen. Over many years we've helped thousands of happy customers find their dream knife and look forward to helping you too.

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