Aogami Blue #1 Knives

Aogami #1 steel has the highest carbon content of the Blue Steel variants, typically around 1.2–1.4%, providing excellent hardness and edge retention. The added chromium and tungsten enhance durability while maintaining a fine, sharp edge.

Its hardness makes it somewhat brittle and more prone to chipping if mishandled, making it best suited for precise cutting tasks where sharpness is prioritized over toughness.