Shigeki Tanaka

Shigeki Tanaka is a fourth-generation blacksmith based in Miki City, Hyogo Prefecture, an area with a proud history of metalworking and blade production. His family began forging traditional farming tools during the Meiji era, and Shigeki has continued that legacy with a focus on producing high-quality kitchen knives that reflect both heritage and modern craftsmanship.

After training at Takefu Knife Village in Fukui, Tanaka returned to his hometown to develop his own style of knife making. His blades are known for their balance, performance and striking finishes, often featuring elegant damascus patterns or mirror-polished surfaces. Each knife showcases his deep understanding of steel and heat treatment, honed through years of experience at the forge.

Working with steels such as Blue #2, Ginsan and SG2, Tanaka crafts knives that combine traditional Japanese techniques with contemporary precision. His workshop remains small and hands-on, producing blades admired by chefs and collectors around the world.

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