Nakiri
The Nakiri looks like a small meat cleaver. In reality this knife is anything but.
Thin and sharp, like most Japanese knives, the flat cutting edge and square cut tip make this perfect for chopping and a dicing vegetables. The wider squared blade is often used to help scoop and transfer your chopped vegetables to the pot.
Don't let its Eastern looks put you off, it's a fabulous and useful addition to any kitchen, one of our favourites.
These knives are powerful performers and if you do prepare a lot of veg in your kitchen you should seriously consider adding one to your collection.
Helping you find the perfect knives & accessories
Cutting Edge Knives is a proudly independent family run small business established in 2011 and based in the picturesque town of Holmfirth, West Yorkshire in the UK.
We love the history and craftsmanship that goes into making Japanese chef knives and accessories and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen. Over many years we've helped thousands of happy customers find their dream knife and look forward to helping you too.
About Us | Money Back Guarantee | Worldwide Shipping from UK | Contact
