A traditional protective oil for Japanese blades to prevent rust and corrosion.
If you have a carbon steel blade then this is a nice addition to help keep them in tip-top condition. Simply spray a drop or two over the blade and carefully rub on the surface with a paper towel before storing or after cleaning.
It will give it a nice protective film and a little bit of a shine too. Camellia oil is tasteless and odourless and won't taint your food in any way.
Bottle size: 50ml
Ingredients: Non-toxic, non-allergenic, tasteless and odourless. Liquid parafin, natural camellia oil, colouring (Yellow#204). DO NOT use for cooking.
Please note: You do not need this product if you are buying a non-carbon steel knife. Any carbon knives on our site are labelled as having additional care instructions.
How to use
Product SKU: OIL-001
Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and things such as blade or wood finishes can vary. We will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.