Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku
Hatsukokoro Blue #2 Damascus Santoku

Hatsukokoro Blue #2 Damascus Santoku

£165.00

Thick above the heel with a fairly aggressive distal taper, the Shikkoku santoku is traditional Tosa style carbon steel knife, this version is elevated significantly from the standard santoku model by its multi layered damascus finish and improved edge.

 

All orders shipped UK and Worldwide are sent fully tracked and insured as standard and we dispatch on Monday, Wednesday and Friday.

UK Shipping

  • Free DPD Shipping on all orders over £100
  • Orders under £100 are charged a small fee and different delivery speeds and services are available to select at checkout

If your order contains a blade, no matter what the price it will be dispatched with DPD and ID will be required on delivery.

Worldwide

  • Flat rate - £25 on orders under £350
  • Free Shipping on all orders over £350

Some international exclusions apply and all orders sent outside UK are dispatched DDU (Duties Unpaid) and payment of local tax and import duty is the responsibility of the customer.

Postage and returns

Product Code: HAT-0174-##

First Impressions


Hatsukokoro have partnered with a Tosa based blacksmith to create the affordable Shikkoku (and very similar Sumi) range to offer a quality carbon steel knife at a very competitive price point.

Beauty


If you're seeking traditional looks, the kurouchi finished soft iron cladding over a blue #2 core that will develop a patina over time is a classic and ages nicely with use.

In Hand


The balance point for the chef knives tends to be just around the blade heel which works well for use in a pinch grip and they're nimble and comfortable in hand.

Durability


The Blue #2 core has been treated to 62HRC which offers a good balance between durability, edge retention and ease of sharpening and so is an ideal daily use knife. 

Ease of Care & Maintenance Tips

This is a reactive knife, the core steel develops a patina and the soft iron cladding can develop to rusting if left undried.

We would certainly recommend following our carbon steel care tips and we'd suggest including a carbon steel care kit for longer term care and maintenance.

Our Verdict

Traditionally made knives at a great price point and with a widely tried and tested core steel make the Shikkoku an easy pick if you want to try a reactive carbon steel knife or add another knife to your rotation without breaking the bank. 

With a relatively flat edge profile, they perform well out of the box and for those who want to extract a little extra, they are easy to thin a little more should you wish. 

If you have a preference for a slightly thicker spine and more taper the Hatsukokoro Sumi Blue #2 range is also available and while made for Hatsukokoro by a different blacksmith, the traditional Tosa style is very evident and offers a good alternative option.

Knife Measurements - Hatsukokoro Blue #2 Damascus Santoku

  • Blade Edge Length: 170mm / 6.69" (Measurement of the cutting edge)
  • Total Knife Length: 310mm / 12.2" (Blade tip to handle end)
  • Blade Height: 45.5mm / 1.79" (Heel to spine)
  • Blade Thickness: 3.45mm / 0.14" (Spine width above the heel) 2.8mm / 0.11" (Measured halfway along spine) 1.7mm / 0.07" (Measured 15mm from tip)
  • Total Weight: 154 grams / 5.43 oz

Range Specifications

  • Core Steel: Aogami Blue #2
  • Cladding Steel: Soft Iron
  • Hardness: 62 (HRC)
  • Handle Style:
  • Handle Material: Single piece octagonal bubinga
  • Left or Right handed: Suitable for both (Double Bevel)

Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and finishes.

Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.

Meet the maker

Hatsukokoro

Based in Seki city, Hatsukoroko are a brand who collaborate with wide range of master blacksmiths, workshops and factories. Their knives and accessories range from entirely hand forged pieces from master blacksmiths through to products from workshops who make use of modern machinery and techniques to forge knives with extreme precision.

Thanks to their constant innovation and passion for development Hatsukokoro's knives and accessories have quickly become a favourite of our customers.

View all Hatsukokoro products

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Helping you find the perfect knives & accessories

Cutting Edge Knives is a proudly independent family run small business established in 2011 and based in the picturesque town of Holmfirth, West Yorkshire in the UK.

We love the history and craftsmanship that goes into making Japanese chef knives and accessories and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen. Over many years we've helped thousands of happy customers find their dream knife and look forward to helping you too.

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