A great looking knife that boasts the sharpness and hardness of knives significantly more expensive. This santoku has a superbly sharp edge out of the box and will hold it for a long time.
The knife is made from a core steel of ZDP-189, a very hard steel (66-67 HRC), which means it can achieve and hold an incredibly sharp edge.
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Product details
- Blade Length: 182mm (Measurement of the cutting edge)
- Total Length: 325mm (Blade tip to handle end)
- Blade Height: 46.6mm (Heel to spine)
- Blade Thickness: 1.92mm (Spine width above the heel) 1.91mm (Measured halfway along spine) 1.40mm (Measured 15mm from tip)
- Total Weight: 134 grams
- Core Steel: ZDP-189
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Care Tip – Reactive Carbon Steel
The core (and on some ranges, the cladding steel too) of this knife is made using a carbon steel which can react with moisture and acids in your food and so is not stainless or rust-proof.
- Cladding Steel: Stainless
- Hardness: 66-67 (HRC)
- Handle Style: Japanese
- Handle Material: Various - Typically either octagonal walnut or oval rosewood
- Left or Right handed: Either (Double Bevel)
Product SKU: YSH-004-##
Our aim is to measure and photograph our products as accurately as possible but due to many items being handmade, finished or using natural materials, there can be minor variance in measurements and things such as blade or wood finishes can vary. We will always endeavour to provide the most accurate measurements, photos and descriptions of our products.
Some measurements such as HRC are provided by manufacturers and should therefore be used as a guide.
Protection & care for this knife
We recommend the magnolia santoku saya or santoku size (22x5cm) blade guard for this knife.
Blacksmith Profile
Yoshida Hamono
Yoshida Hamono is a family-owned Japanese company with an age-long tradition in manufacturing state-of-the-art tools and Japanese swords (katanas) by hand.
