Fujiwara San combines the incredible edge-taking capabilities of his own choice of Super Blue steel Chigusa-kou with a layer of stainless steel to create a knife that is truly a privilege to own.
Teruyasu San makes all his knives from scratch and completes the whole process himself, the quality, sharpness, hardness and edge retention of his knives is simply stunning.
Product details
- Blade Length: 171mm (Measurement of the cutting edge)
- Total Length: 308mm (Blade + Handle)
- Blade width: 4mm (Measured where blade enters handle)
- Blade height: 53mm (Heel to spine)
- Total weight: 147 grams
- Steel Type - Cladding: Stainless
- Steel Type - Cutting edge: Super Blue Steel
- Left or Right handed: Either
- Hardness: 65-66 (HRC)
- Handle style: Japanese
- Restock Time: 6 - 12 months Approximate timescale for restocking this knife if stock levels are low
Our aim is to measure everything as accurately as possible but some specifications (such as hardness for example) are provided by the manufacturer and therefore should be used as a guide only.
What you get
Blacksmith Profile
Teruyasu Fujiwara
Teruyasu San makes all his knives from scratch and completes the whole process himself, the quality, sharpness, hardness and edge retention of his knives is simply stunning.