Made in Seki City, Japan - The Hayabusa HAP40 steel is all about edge retention and durability and this range offers a great opportunity to get a knife that's simple, elegant and retains a wickedly sharp edge for a long time!
Cutting Edge Knives is a family run business established in 2011 and based in the picturesque town of Holmfirth, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and accessories and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.
Over many years we've helped thousands of happy customers find their dream knife and look forward to helping you too.
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