Santoku

Santoku translates to "three virtues" (or three uses) which are slicing, dicing and chopping. It is the Japanese general purpose kitchen knife that you'll use for most tasks and along with the gyuto knife it's one of the first knives we recommend for most people because it's designed to be versatile and offers a little more height than a gyuto and tends to be more consistently around 165-180mm in length.


In stock – Ready to dispatch
Tsunehisa SRS13 Santoku
Tsunehisa SRS13 Santoku
$167.00
In stock – Ready to dispatch
Tsunehisa SRS13 Santoku
Tsunehisa SRS13 Santoku
$173.00
In stock – Ready to dispatch
Gihei Hamono SLD Santoku
Gihei Hamono SLD Santoku
$173.00
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Makoto Kurosaki Ryusen V7 Santoku
Makoto Kurosaki Ryusen V7 Santoku
$178.00
In stock – Ready to dispatch
Takamura Hamono SG2 Santoku
Takamura Hamono SG2 Santoku
$189.00
In stock – Ready to dispatch
Sakai Takayuki Kurokage Santoku
Sakai Takayuki Kurokage Santoku
$189.00
In stock – Ready to dispatch
Sakai Takayuki Kurokage Santoku
Sakai Takayuki Kurokage Santoku
$189.00
In stock – Ready to dispatch
Masakage Kiri Santoku - Cutting Edge Knives
Masakage Kiri Santoku
$205.00
In stock – Ready to dispatch
Hatsukokoro Hayabusa SG2 Santoku
Hatsukokoro Hayabusa SG2 Santoku
$205.00

Helping you find the perfect knives & accessories

Cutting Edge Knives is a family run business established in 2011 and based in the picturesque town of Holmfirth, West Yorkshire. We love the history and craftsmanship that goes into making Japanese chef knives and accessories and the excitement and enjoyment you experience when using a truly sharp knife in the kitchen.

Over many years we've helped thousands of happy customers find their dream knife and look forward to helping you too.

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