Honesuki

A Japanese boning knife for meat and poultry - the honesuki is typically quite thick along the spine and with a very sharp and pointed tip it's designed to get in and around bones and joints to strip out your cuts of meat easily.

Filter:

Availability
0 selected Reset
Price
The highest price is £295.00 Reset
£
£
Knife | Product Type
0 selected Reset
Brand | Blacksmith
0 selected Reset

16 products

Yoshida Hamono L.S.D Hankotsu Boning Knife
Yoshida Hamono L.S.D Hankotsu Boning Knife
Currently out of stock
Tojiro DP 150mm Honesuki
Tojiro DP 150mm Honesuki
✓  IN STOCK – Ready to dispatch
Tsunehisa VG10 Tsuchime Honesuki
Tsunehisa VG10 Tsuchime Honesuki
Currently out of stock
Hatsukokoro Kumokage Blue #2 Honesuki
Hatsukokoro Kumokage Blue #2 Honesuki
Currently out of stock
Masakage Shimo Honesuki
Masakage Shimo Honesuki
Currently out of stock
Hatsukokoro Hayabusa HAP40 Honesuki
Hatsukokoro Hayabusa HAP40 Honesuki
Currently out of stock
Sakai Takayuki Blue #2 Honesuki 150mm
Sakai Takayuki Blue #2 Honesuki 150mm
Currently out of stock
Masakage Kumo Honesuki - Cutting Edge Knives
Masakage Kumo Honesuki - Cutting Edge Knives
Currently out of stock
Masakage Koishi Honesuki
Masakage Koishi Honesuki
Currently out of stock
Konosuke HD2 Honesuki
Konosuke HD2 Honesuki
Currently out of stock
Yoshikane Hamono SKD Honesuki
Yoshikane Hamono SKD Honesuki
Currently out of stock

Choosing the perfect knife & accessories

We've helped thousands of customers choose their perfect knife and kitchen accessories since 2011 and we're here to help you too.

Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!