All rounders

Looking for a good all rounder? These are the most commonly used knives for general prep in the kitchen and offer a good range of lengths and height and would be the most comparable knives to the typical "chef knife" you might recognise in most people's kitchen.

Need a little more guidance? Check out our guide to choosing a Japanese knife

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588 products

Hatsukokoro Kurogane Blue #2 Kiritsuke Gyuto 210mm
Hatsukokoro Kurogane Blue #2 Kiritsuke Gyuto 210mm
In stock – Ready to dispatch
Tsunehisa V1 Gyuto 240mm
Tsunehisa V1 Gyuto 240mm
Out of Stock
Tsunehisa AUS8 Gyuto 240mm
Tsunehisa AUS8 Gyuto 240mm
Out of Stock
Tsunehisa VG10 Tsuchime Gyuto 240mm - Cutting Edge Knives
Tsunehisa VG10 Tsuchime Gyuto 240mm - Cutting Edge Knives
Out of Stock
Sakai Takayuki Moonlit Waves Santoku - Cutting Edge Knives
Sakai Takayuki Moonlit Waves Santoku - Cutting Edge Knives
In stock – Ready to dispatch
Hatsukokoro Kurosagi Santoku
Hatsukokoro Kurosagi Santoku
Out of Stock
Tsunehisa AS Cherry Santoku - Cutting Edge Knives
Tsunehisa AS Cherry Santoku - Cutting Edge Knives
In stock – Ready to dispatch

Choosing the perfect knife & accessories

We've helped thousands of customers choose their perfect knife and kitchen accessories since 2011 and we're here to help you too.

Read our guide to choosing a Japanese knife and don't hesitate to contact us if you have any questions!