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From our blog

Konosuke knives: what makes them so highly regarded?

Konosuke knives: what makes them so highly regarded?

Discover why Konosuke knives are prized by serious cooks worldwide. Learn about their steels, ranges and why we stock them at Cutting Edge Knives.

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Kiridashi: the Japanese utility knife worth knowing about

Kiridashi: the Japanese utility knife worth knowing about

Discover the kiridashi, a traditional Japanese utility blade used for woodworking and crafts. Shop handmade Japanese knives at Cutting Edge Knives.

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Suehiro Cerax whetstones: what makes them worth using

Suehiro Cerax whetstones: what makes them worth using

Discover why the Suehiro Cerax range is a favourite for sharpening Japanese knives. Practical advice from Cutting Edge Knives, established 2011.

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Shiro Kamo knives: the blacksmith behind the blade

Shiro Kamo knives: the blacksmith behind the blade

Discover Shiro Kamo, the renowned Takefu blacksmith crafting exceptional Japanese knives. Shop his gyuto, santoku and petty knives at Cutting Edge Knives.

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