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Mini SK5 Higonokami

£19.95

Ikuechi Kiridashi Craft Knife

From £22.00

Kujira whale craft knife

£39.50
Save 27%

Bannou Higonokami White #2 Steel Knife

Sale price£40.00Regular price £55.00

Higonokami Blue #2 - Gold Handle

From £40.00

Tetsuhiro VG1 Damascus Petty 150mm

£60.00

Seki Souma AUS8 Petty 120mm

£70.00

Tojiro DP Petty 120mm

£74.95

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Tetsuhiro VG1 Damascus Nakiri

£75.00

Seki Souma AUS8 Petty 150mm

From £75.00

Tetsuhiro VG1 Damascus Gyuto 175mm

£80.00

Tojiro DP Petty 150mm

£80.00

Hatsukokoro Kurogane Blue #2 Ko-Bunka 80mm

£90.00

Hatsukokoro Kurogane Blue #2 Ko-Bunka 120mm

£95.00

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Seki Souma AUS8 Deba 150mm

£95.00

Seki Souma AUS8 Gyuto 210mm

£95.00

Seki Souma AUS8 Santoku

From £90.00

Tojiro DP 150mm Honesuki

£105.00

Hatsukokoro Ginrei Ginsan Petty 130mm

£110.00

Hatsukokoro Hikari SLD Petty 130mm

£110.00

Hatsukokoro Kurogane Blue #2 Nakiri 120mm

£110.00

Hatsukokoro Kurogane Blue #2 Nakiri 165mm

£110.00

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VG10 steel: what makes it one of the most popular choices for Japanese knives

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What is a petty knife and why do you need one?

What is a petty knife and why do you need one?

A petty knife is one of the most useful Japanese kitchen knives you can own. Find out what it does and which ones to consider at Cutting Edge Knives.

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Tsunehisa knives: quality Japanese blades for every kitchen

Tsunehisa knives: quality Japanese blades for every kitchen

Discover Tsunehisa knives at Cutting Edge Knives. Handcrafted in Sakai and Tosa, they offer outstanding edge retention and value for home and professional...

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Japanese boning knife: what makes it different and which to choose

Japanese boning knife: what makes it different and which to choose

Discover what sets a Japanese boning knife apart, which styles suit different tasks, and how to find the right blade for your kitchen.

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